Thank you for booking with us!

Please email us at info@bysang.com.au or call on 02 7251 9251 for any assistance.

Important dining information

• We have a 15 minute grace period. Please call us if you are running later than 15 minutes after your reservation time, otherwise tables may be given to walk ins.

• We will try to accommodate any written requests for bookings as much as possible, but please note that it’s not guaranteed.  Tables are allocated by the dates of reservations. 

• There is a $50 last minute cancellation / No-show fee is charged per person when cancelling a reservation within 6 hours. Deposits pre-paid will be forfeited. Please note this includes any number decreases. All credit card information will be processed securely by opentable.

• Groups of 7 guests and above are considered as group bookings & a 10% service charge applies to the final bill.  Please email us at info@bysang.com.au for any dietary requirements, special arrangements or any further assistance.

• All reservations have up to 2 hours of dining time from the original confirmed booking time.  Customers may need to return the table in less than 2 hours including late arrivals.

• All guests including children must remain seated at all times. This is for the safety of all guests and our staff.

• We are a fully licensed venue however you are more than welcome to bring your favourite/special wine bottles along to match with our food. Corkage is $50 per bottle.

• Bringing your own cake is strictly not allowed due to food safety issue but we can organise a birthday message when pre-arranged. Please leave us a note when booking.

• A 10% surcharge applies on Sunday.

• A 15% surcharge applies on public holidays.